Million Dollar Pie – Tasty Apron

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 This is a great recipe for a quick pie that does taste like a million bucks. My sister has been making this every Thanksgiving since she was 11. Very easy preparation. The recipe calls for 2 graham cracker crusts, but we have also made it with the chocolate crumb crusts as well. They are delicious as well

Million Dollar Pie

Serves: 16
Yield: 2


  • 9 ounces Cool Whip
  • 2 graham cracker pie crusts
  • 1 (10 ounce) can crushed pineapple
  • 1 (14 ounce) can Eagle Brand Condensed Milk
  • 3 tablespoons lemon juice
  • 3/4 cup pecans


  1. Mix all ingredients.
  2. Pour into crusts. Garnish with extra pecans if you wish.
  3. Refrigerate 2 hours before serving.

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